Middlebury Maple Castleton Crackers
This slightly sweet cracker hints at maple and pairs well with sharp cheddar, brie or a tangy goat's cheese. They are marvelous with Butternut Squash, Kale and White Bean soup. Some even enjoy Middlebury Maple crackers with yogurt at breakfast or with vanilla ice cream for dessert! The crackers are all natural, handmade and hand-cracked from Vermont. And, they are made with Vermont maple syrup and maple sugar.
Ingredients: Unbleached white flour, stone ground whole wheat flour, buttermilk, unsalted butter, Vermont maple syrup, Vermont maple sugar, baking soda, kosher salt. Processed in a facility that uses tree nuts; Contains wheat and dairy.
Standard order is one 6 oz bag.
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About this Producer
Castleton Crackers
Whitney Lamy, an avid cook and baker, is fascinated by the origins of many of the foods we eat today which led her to look "outside the box".
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